A
-
ABAQUS Software
Prediction of Internal Bruising in Cantaloupe by Nonlinear FEM Model Using ABAQUS Software [Volume 46, Issue 1, 2015, Pages 47-55]
-
Acetone
Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
-
Acidity
Study on the feasibility of functional synbiotic yoghurt producted from camel milk and oat β-glucan [Volume 46, Issue 2, 2015, Pages 105-116]
-
Active Coating
Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
-
Active packaging
Investigating different properties of anti-microbial nanocomposite packaging films containing organically modified nanoclays [Volume 46, Issue 1, 2015, Pages 77-84]
-
Active packaging
Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]
-
Adulteration
An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
-
Ag
Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]
-
Agricultural Pesticides
Application of TiO2 Nanoparticle Coating in the Manufacturing of Corrosion Resistant Parts to Agricultural Pesticides [Volume 46, Issue 3, 2015, Pages 245-253]
-
Air flow recirculation
Influence of Air Flow Recirculation on Energy Consumption and Efficiency in a Solar Dryer [Volume 46, Issue 1, 2015, Pages 31-38]
-
Amplitude
Design Portable Pneumatic Branch Shaker with Programmable Logic Controller [Volume 46, Issue 1, 2015, Pages 19-29]
-
ANN
Ultrasonic Detection Modeling of the Escherichia coli microbial contamination of UHT Milk packages using Artificial Neural Network [Volume 46, Issue 3, 2015, Pages 219-227]
-
ANNs
Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
-
Antimicrobial
Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]
-
Apple
Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
-
Aspect ratio
Estimation of the fuel consumption rate of tractor due to different aspect ratios of chisel plow blade [Volume 46, Issue 2, 2015, Pages 201-208]
-
Automatic guidance
Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
B
-
Bacillus sp
Isolation of Lipase producing bacteria from olive and the various parameter effect on enzyme production in solid state fermentation [Volume 46, Issue 3, 2015, Pages 315-325]
C
-
Canola
Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
-
Canopy temperature
Water stress monitoring in olive trees using thermal imaging [Volume 46, Issue 4, 2015, Pages 339-345]
-
Chemical pretreatments
Study of the effects of drying methods and various pretreatments on the rehydration kinetics of red chili pepper (capsicum annum) [Volume 46, Issue 4, 2015, Pages 435-443]
-
Chisel plow
Estimation of the fuel consumption rate of tractor due to different aspect ratios of chisel plow blade [Volume 46, Issue 2, 2015, Pages 201-208]
-
CMC
Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
-
Coefficient
Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
-
Collector Efficiency
Performance Investigation of a Heat Recovery Assisted Solar Dryer for Mint Drying [Volume 46, Issue 4, 2015, Pages 379-388]
-
Color features
Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
-
Combine harvester
Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
-
Complex viscosity
Effect of Guar and Carboxymethyl Cellulose Thickening agentson the physical and rheological properties of set fruit yogurt [Volume 46, Issue 1, 2015, Pages 57-66]
-
Continuous
Design, development and evaluation of a continuous plug flow fluidized bed dryer [Volume 46, Issue 3, 2015, Pages 305-313]
-
Control system
Determining soil indices and water balance for scheduling an irrigation control center [Volume 46, Issue 4, 2015, Pages 425-433]
-
Corrosion Resistance
Application of TiO2 Nanoparticle Coating in the Manufacturing of Corrosion Resistant Parts to Agricultural Pesticides [Volume 46, Issue 3, 2015, Pages 245-253]
-
Crop water stress index
Water stress monitoring in olive trees using thermal imaging [Volume 46, Issue 4, 2015, Pages 339-345]
-
CuO
Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]
D
-
Density
Effect of variety, time harvesting and fruit size on pomegranate mechanical properties [Volume 46, Issue 2, 2015, Pages 169-174]
-
Depth Control Software
Design, construction and evaluation of the automatics position control system of tillage tools [Volume 46, Issue 2, 2015, Pages 117-123]
-
Distance from drain
The Effect of Subsoiling on Irrigated Wheat Yield in Different Distances from Open Drain [Volume 46, Issue 2, 2015, Pages 193-199]
-
Doogh
Investigation effects of Echinophora cinerea Boiss and Stachys lavandulifolia Vahl extracts on quality and sensory attributes of Doogh [Volume 46, Issue 3, 2015, Pages 327-337]
-
Draft force
Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
-
Drying
Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
-
Drying
Monitoring the thin layer drying kinetics of rhubarb during ultrasound-osmotic dehydration process [Volume 46, Issue 3, 2015, Pages 255-263]
-
Drying
Design, development and evaluation of a continuous plug flow fluidized bed dryer [Volume 46, Issue 3, 2015, Pages 305-313]
-
Drying
Study of the effects of drying methods and various pretreatments on the rehydration kinetics of red chili pepper (capsicum annum) [Volume 46, Issue 4, 2015, Pages 435-443]
-
Dynamic Model of Tractor
Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
E
-
Echinophora cinerea Boiss
Investigation effects of Echinophora cinerea Boiss and Stachys lavandulifolia Vahl extracts on quality and sensory attributes of Doogh [Volume 46, Issue 3, 2015, Pages 327-337]
-
Efficiency
Influence of Air Flow Recirculation on Energy Consumption and Efficiency in a Solar Dryer [Volume 46, Issue 1, 2015, Pages 31-38]
-
Electronic Tongue
An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
-
Ellagitannin
Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
-
Energy
Energy and exergy analyses of thin layer drying of tomato in a forced Solar Dryer [Volume 46, Issue 1, 2015, Pages 39-45]
-
Energy
Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
-
Energy consumption
Influence of Air Flow Recirculation on Energy Consumption and Efficiency in a Solar Dryer [Volume 46, Issue 1, 2015, Pages 31-38]
-
Energy productivity
Analysis energy consumption in greenhouse cucumber production (a case study in Tehran province) [Volume 46, Issue 2, 2015, Pages 125-134]
-
Environmental index
Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
-
Estriol
Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
-
Exergy
Energy and exergy analyses of thin layer drying of tomato in a forced Solar Dryer [Volume 46, Issue 1, 2015, Pages 39-45]
F
-
Fatty acid
Evaluation of physicochemical properties and oxidative stabilities of walnut kernel with yellow, amert and brown color [Volume 46, Issue 3, 2015, Pages 275-285]
-
Finite Element Method
Prediction of Internal Bruising in Cantaloupe by Nonlinear FEM Model Using ABAQUS Software [Volume 46, Issue 1, 2015, Pages 47-55]
-
Fluidized bed
Design, development and evaluation of a continuous plug flow fluidized bed dryer [Volume 46, Issue 3, 2015, Pages 305-313]
-
Frying
Evaluation of mathematical models to describe the effect of temperature [Volume 46, Issue 2, 2015, Pages 135-145]
-
Fuel consumption
Estimation of the fuel consumption rate of tractor due to different aspect ratios of chisel plow blade [Volume 46, Issue 2, 2015, Pages 201-208]
G
-
Gel
Rheological Properties, Texture and Color of Balangu (Lallemantia royleana) Seed Gum Affected by Different Temperatures [Volume 46, Issue 2, 2015, Pages 185-192]
-
Genetic Algorithm
Extraction of most effective wavelength of egg spectra using genetic algorithm and classifying using regression equations [Volume 46, Issue 2, 2015, Pages 157-168]
-
Genetic Algorithm
Time-Cost-Quality Optimization of Broilers Production Process Using Integration Genetic Algorithm and Fuzzy Logic [Volume 46, Issue 4, 2015, Pages 389-397]
-
Global warming
Life cycle assessment of cotton production in Golestan province based on the production of biomass, energy and net income [Volume 46, Issue 2, 2015, Pages 95-104]
H
-
Hot air
Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
-
Hough Transform
Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
-
HPLC
Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
-
Hydraulic operator
Design, construction and evaluation of the automatics position control system of tillage tools [Volume 46, Issue 2, 2015, Pages 117-123]
-
Hydrocolloid
Rheological Properties, Texture and Color of Balangu (Lallemantia royleana) Seed Gum Affected by Different Temperatures [Volume 46, Issue 2, 2015, Pages 185-192]
-
Hydrocolloids
Effect of Guar and Carboxymethyl Cellulose Thickening agentson the physical and rheological properties of set fruit yogurt [Volume 46, Issue 1, 2015, Pages 57-66]
-
Hygrometer
Determining soil indices and water balance for scheduling an irrigation control center [Volume 46, Issue 4, 2015, Pages 425-433]
L
-
Lateral Force
Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
-
LDA
An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
-
LDPE
Investigating different properties of anti-microbial nanocomposite packaging films containing organically modified nanoclays [Volume 46, Issue 1, 2015, Pages 77-84]
-
Lifecycle
Energy and economic assessment of biodiesel production from olive pomace oil: a lifecycle approach [Volume 46, Issue 3, 2015, Pages 209-218]
-
Life Cycle Assessment
Energy and environmental life cycle assessment of canola production in Mazandaran province of Iran by applying two different approaches [Volume 46, Issue 3, 2015, Pages 265-274]
-
Line detection
Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
-
Lipase enzyme
Isolation of Lipase producing bacteria from olive and the various parameter effect on enzyme production in solid state fermentation [Volume 46, Issue 3, 2015, Pages 315-325]
M
-
Machine Vision
Identification of apple leaf varieties using image processing and adaptive neuro- fuzzy inference system [Volume 46, Issue 1, 2015, Pages 67-75]
-
Machine Vision
Design and evaluation of a path detection algorithm in road images using Hough transform [Volume 46, Issue 1, 2015, Pages 85-93]
-
MATLAB
Evaluation of mathematical models to describe the effect of temperature [Volume 46, Issue 2, 2015, Pages 135-145]
-
Meat
Evaluation of Chicken Parts - Generalized Maxwell Model for Stress Relaxation Behavior at Different Regimes [Volume 46, Issue 4, 2015, Pages 415-423]
-
Mechanical damage
Prediction of Internal Bruising in Cantaloupe by Nonlinear FEM Model Using ABAQUS Software [Volume 46, Issue 1, 2015, Pages 47-55]
-
Mechanical Strength
Effect of variety, time harvesting and fruit size on pomegranate mechanical properties [Volume 46, Issue 2, 2015, Pages 169-174]
-
Microbial contamination
Ultrasonic Detection Modeling of the Escherichia coli microbial contamination of UHT Milk packages using Artificial Neural Network [Volume 46, Issue 3, 2015, Pages 219-227]
-
Moisture content
Design, development and evaluation of a continuous plug flow fluidized bed dryer [Volume 46, Issue 3, 2015, Pages 305-313]
-
Multi-objective optimization
Time-Cost-Quality Optimization of Broilers Production Process Using Integration Genetic Algorithm and Fuzzy Logic [Volume 46, Issue 4, 2015, Pages 389-397]
N
-
Nanoparticle coating
Application of TiO2 Nanoparticle Coating in the Manufacturing of Corrosion Resistant Parts to Agricultural Pesticides [Volume 46, Issue 3, 2015, Pages 245-253]
-
Near Infrared Spectroscopy
Prediction of Some Quality Properties of Grape Fruit (cv. Bidaneh Ghermez) Using Non- Destructive Near Infrared Spectroscopy [Volume 46, Issue 4, 2015, Pages 371-378]
-
Net Energy Gain
Analysis energy consumption in greenhouse cucumber production (a case study in Tehran province) [Volume 46, Issue 2, 2015, Pages 125-134]
-
Net income
Life cycle assessment of cotton production in Golestan province based on the production of biomass, energy and net income [Volume 46, Issue 2, 2015, Pages 95-104]
-
Non-destructive test
Prediction of firmness in peach fruit by means of laser light backscattering imaging system [Volume 46, Issue 3, 2015, Pages 229-234]
-
Nonlinear Modeling
Prediction of Internal Bruising in Cantaloupe by Nonlinear FEM Model Using ABAQUS Software [Volume 46, Issue 1, 2015, Pages 47-55]
-
Nonrenewable Energy
Analysis energy consumption in greenhouse cucumber production (a case study in Tehran province) [Volume 46, Issue 2, 2015, Pages 125-134]
O
-
Oil uptake
Evaluation of mathematical models to describe the effect of temperature [Volume 46, Issue 2, 2015, Pages 135-145]
-
Olive pomace oil
Energy and economic assessment of biodiesel production from olive pomace oil: a lifecycle approach [Volume 46, Issue 3, 2015, Pages 209-218]
-
Open drain
The Effect of Subsoiling on Irrigated Wheat Yield in Different Distances from Open Drain [Volume 46, Issue 2, 2015, Pages 193-199]
P
-
Page model
Modeling of high power ultrasound-assisted tea drying process [Volume 46, Issue 4, 2015, Pages 363-369]
-
Particle Swarm Optimization (PSO)
Optimization of passive tractor cabin suspension parameters using particle swarm optimization algorithm [Volume 46, Issue 1, 2015, Pages 9-17]
-
PCA
An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
-
Pectin
Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
-
Penetration test
Rheological Properties, Texture and Color of Balangu (Lallemantia royleana) Seed Gum Affected by Different Temperatures [Volume 46, Issue 2, 2015, Pages 185-192]
-
PLC
Design Portable Pneumatic Branch Shaker with Programmable Logic Controller [Volume 46, Issue 1, 2015, Pages 19-29]
-
Pollution
Life cycle assessment of cotton production in Golestan province based on the production of biomass, energy and net income [Volume 46, Issue 2, 2015, Pages 95-104]
-
Poly(lactic acid)
Studying the effect of temperature and nanoreinforcement on the migration of TBHQ antioxidant from Poly(lactic acid) based nanocomposite active film [Volume 46, Issue 3, 2015, Pages 235-243]
-
Prebiotic
Study on the feasibility of functional synbiotic yoghurt producted from camel milk and oat β-glucan [Volume 46, Issue 2, 2015, Pages 105-116]
-
Precision Tillage
Design, construction and evaluation of the automatics position control system of tillage tools [Volume 46, Issue 2, 2015, Pages 117-123]
Q
-
Quality classification
Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
R
-
Regression equation
Extraction of most effective wavelength of egg spectra using genetic algorithm and classifying using regression equations [Volume 46, Issue 2, 2015, Pages 157-168]
-
Rehydration kinetics
Study of the effects of drying methods and various pretreatments on the rehydration kinetics of red chili pepper (capsicum annum) [Volume 46, Issue 4, 2015, Pages 435-443]
-
Relaxation time
Evaluation of Chicken Parts - Generalized Maxwell Model for Stress Relaxation Behavior at Different Regimes [Volume 46, Issue 4, 2015, Pages 415-423]
-
Resource depletion
Life cycle assessment of cotton production in Golestan province based on the production of biomass, energy and net income [Volume 46, Issue 2, 2015, Pages 95-104]
-
Rheology
Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
-
Rheology
Evaluation of Chicken Parts - Generalized Maxwell Model for Stress Relaxation Behavior at Different Regimes [Volume 46, Issue 4, 2015, Pages 415-423]
-
Rhubarb
Monitoring the thin layer drying kinetics of rhubarb during ultrasound-osmotic dehydration process [Volume 46, Issue 3, 2015, Pages 255-263]
-
RSM
Optimization of polysaccharide based active coatings for prolonging the shelf life of Red delouses apple by response surface methodology [Volume 46, Issue 3, 2015, Pages 295-304]
S
-
Saffron
An electronic tongue design for the detection of adulteration in saffron samples [Volume 46, Issue 4, 2015, Pages 405-413]
-
Sensor
Design, construction and evaluation of the automatics position control system of tillage tools [Volume 46, Issue 2, 2015, Pages 117-123]
-
Set fruit yogurt
Effect of Guar and Carboxymethyl Cellulose Thickening agentson the physical and rheological properties of set fruit yogurt [Volume 46, Issue 1, 2015, Pages 57-66]
-
Shelf life
Effect of different amounts of date syrup powder on shelf life and quantitative and qualitative properties of sponge cake [Volume 46, Issue 4, 2015, Pages 399-404]
-
Side Slip Angle
Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
-
Soil Indicator
Determining soil indices and water balance for scheduling an irrigation control center [Volume 46, Issue 4, 2015, Pages 425-433]
-
Solar dryer
Influence of Air Flow Recirculation on Energy Consumption and Efficiency in a Solar Dryer [Volume 46, Issue 1, 2015, Pages 31-38]
-
Solar dryer
Energy and exergy analyses of thin layer drying of tomato in a forced Solar Dryer [Volume 46, Issue 1, 2015, Pages 39-45]
-
Solar Dryer, Heat Recovery System
Performance Investigation of a Heat Recovery Assisted Solar Dryer for Mint Drying [Volume 46, Issue 4, 2015, Pages 379-388]
-
Solid state fermentation
Isolation of Lipase producing bacteria from olive and the various parameter effect on enzyme production in solid state fermentation [Volume 46, Issue 3, 2015, Pages 315-325]
-
Solutions Pareto
Time-Cost-Quality Optimization of Broilers Production Process Using Integration Genetic Algorithm and Fuzzy Logic [Volume 46, Issue 4, 2015, Pages 389-397]
-
Soxhelt
Extraction and identification of phytoestrogen compounds, ellagic and syringic acids from pomegranate peel [Volume 46, Issue 1, 2015, Pages 1-7]
-
Specific Energy
Analysis energy consumption in greenhouse cucumber production (a case study in Tehran province) [Volume 46, Issue 2, 2015, Pages 125-134]
-
Sponge cake
Effect of isomalt and maltitol on quality and sensory properties of sponge cake [Volume 46, Issue 2, 2015, Pages 147-155]
-
Sponge cake
Effect of different amounts of date syrup powder on shelf life and quantitative and qualitative properties of sponge cake [Volume 46, Issue 4, 2015, Pages 399-404]
-
Stachys lavandulifolia Vahl
Investigation effects of Echinophora cinerea Boiss and Stachys lavandulifolia Vahl extracts on quality and sensory attributes of Doogh [Volume 46, Issue 3, 2015, Pages 327-337]
-
Stomatal conductance
Water stress monitoring in olive trees using thermal imaging [Volume 46, Issue 4, 2015, Pages 339-345]
T
-
Tea leaves
Modeling of high power ultrasound-assisted tea drying process [Volume 46, Issue 4, 2015, Pages 363-369]
-
Texture features
Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
-
Thin layer drying
Modeling of high power ultrasound-assisted tea drying process [Volume 46, Issue 4, 2015, Pages 363-369]
-
Thin layer tomato
Energy and exergy analyses of thin layer drying of tomato in a forced Solar Dryer [Volume 46, Issue 1, 2015, Pages 39-45]
-
TiO2
Application of TiO2 Nanoparticle Coating in the Manufacturing of Corrosion Resistant Parts to Agricultural Pesticides [Volume 46, Issue 3, 2015, Pages 245-253]
-
Touching almond
Separation of touching almonds and their quality classification by combining image processing and artificial neural networks techniques [Volume 46, Issue 4, 2015, Pages 355-362]
-
Tractor cabin
Optimization of passive tractor cabin suspension parameters using particle swarm optimization algorithm [Volume 46, Issue 1, 2015, Pages 9-17]
-
Transmitted vibration
Optimization of passive tractor cabin suspension parameters using particle swarm optimization algorithm [Volume 46, Issue 1, 2015, Pages 9-17]
U
-
Ultrasound
Ultrasonic Detection Modeling of the Escherichia coli microbial contamination of UHT Milk packages using Artificial Neural Network [Volume 46, Issue 3, 2015, Pages 219-227]
-
Ultrasound
Modeling of high power ultrasound-assisted tea drying process [Volume 46, Issue 4, 2015, Pages 363-369]
-
Ultrasound waves
Energy and economic assessment of biodiesel production from olive pomace oil: a lifecycle approach [Volume 46, Issue 3, 2015, Pages 209-218]
-
Ultrasound waves
Monitoring the thin layer drying kinetics of rhubarb during ultrasound-osmotic dehydration process [Volume 46, Issue 3, 2015, Pages 255-263]
V
-
Vacuum
Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
-
Variety
Effect of variety, time harvesting and fruit size on pomegranate mechanical properties [Volume 46, Issue 2, 2015, Pages 169-174]
-
Vibration
Design Portable Pneumatic Branch Shaker with Programmable Logic Controller [Volume 46, Issue 1, 2015, Pages 19-29]
-
Viscoelastic modulus
Effect of Guar and Carboxymethyl Cellulose Thickening agentson the physical and rheological properties of set fruit yogurt [Volume 46, Issue 1, 2015, Pages 57-66]
-
Viscoelastic properties
Evaluation of Chicken Parts - Generalized Maxwell Model for Stress Relaxation Behavior at Different Regimes [Volume 46, Issue 4, 2015, Pages 415-423]
W
-
Walunt oil
Evaluation of physicochemical properties and oxidative stabilities of walnut kernel with yellow, amert and brown color [Volume 46, Issue 3, 2015, Pages 275-285]
-
Water balance
Determining soil indices and water balance for scheduling an irrigation control center [Volume 46, Issue 4, 2015, Pages 425-433]
-
Wheat
The Effect of Subsoiling on Irrigated Wheat Yield in Different Distances from Open Drain [Volume 46, Issue 2, 2015, Pages 193-199]
-
Wild sage seed gum
Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon) [Volume 46, Issue 2, 2015, Pages 175-184]
Y
-
Yaw Rate
Development of a Dynamic Model for a Tractor equipping with an Implement [Volume 46, Issue 3, 2015, Pages 287-294]
Z
-
ZnO nanoparticles
Production and investigating the physical, mechanical and anti-microbial characteristics of LDPE nano-composite packaging films incorporating Ag, ZnO and Cuo nanoparticles [Volume 46, Issue 4, 2015, Pages 347-354]
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